Homemade Hot Chocolate

Homemade Hot Chocolate

                  Ingredients                                                        Yield: 2 Mugs 

• 575ml (2 1/4 Cups)         Milk
• 30g (2 Tbsp)                   Cocoa
• 60g (4 Tbsp)                   Brown Sugar
• 4g (1 Tsp)                      Ground Cinnamon
• Handful                          Mini Marshmallows
• Sprinkle                         Cocoa Nibs
• 2                                    Cinnamon Sticks

                  Instructions

1. In a pot add the cocoa, sugar and cinnamon. Mix briefly.
2. Add the milk to the pot and place over medium heat. 
3. Whisking frequently, make sure all the sugar and cocoa gets dissolved in the milk. 
4. Simmer until the mixture is hot.
5. Carefully pour into to mugs. 
6. Add a handful of marshmallows to each cup. Toast the tops of the marshmallows with a blow torch. 
7. Sprinkle a few cocoa nibs on top of the marshmallows.
8. Add one cinnamon stick to each mug. 
9. Present your lovely homemade hot chocolate to whomever you are sharing it with.

Check out the video!
https://www.youtube.com/watch?v=jkoKr4NmHTQ